Show pageOld revisionsBacklinksBack to top Backlinks This is a list of pages that seem to link back to the current page. dōngtiān: 冬天 - Winterchuāncài: 川菜 - Sichuan Cuisine, Szechuan Foodtāng: 汤 - Soup, Hot Water, Brothhuǒ: 火 - Fire, Popular, Angrykǎoròu: 烤肉 - Barbecue, Roast Meat, Grilled Meatrèqì: 热气 - Heat, Hot Air; "Hotness"/Inflammation (in TCM)zhǔ: 煮 - To Boil, To Cookhuājiāo: 花椒 - Sichuan Peppercorn, Prickly Ashmálà: 麻辣 - Numbing and Spicy